Chinese Food
All Recipes
Hot and sour soup is Kwai Fu.
Girls. Always need something warm. No matter what season. This hot and sour soup is Kwai Fu. It's for every lovely girl. It's easy to make. You can use whatever you have.
Hot and sour cold noodles
10 minutes A kind of Delicacy Kwai Fu hot and sour noodles. Lazy people must have 10 minutes of fast food. A bowl of appetizer spicy cold noodles is specially for all kinds of anorexia A kind of Simple Kwai to solve greasy. Especially suitable f... ...
Hot and sour lettuce
In a few simple steps, we can make a refreshing cold dish - cold lettuce. It's a diet dish that can be made for only 1 yuan. It's delicious and healthy. The weather is hot. You can try it. R
Thai hot and sour seafood sauce
In Thailand, from roadside stall to restaurant, if you order seafood, you will have this dip sauce. It is the basic equipment of almost all seafood dishes - Thai Spicy Seafood Sauce. With it, all seafood will be upgraded. No need to cook too muc... ...
Sour papaya and bitter bamboo shoot pot
The dishes cooked with papaya have both medicinal and nutritional value. In Yunlong County, Dali Prefecture, the rich sour and delicious sour papaya is used to prevent and cure diseases and nourish the body. It is also used to entertain guests f... ...
Fat cattle in sour soup (simple)
It's the first time I've seen a recipe. It doesn't sell well. Next time I'll improve.
Fat beef with pickled vegetables
It's the first time I cook a meat and fish dish. It's not bad.
Tasty pickles
Pickled cabbage pickled cabbage is usually made for a long time. And this time I do this. It doesn't take long wait. before you make dinner, you can do this before you make dinner. Cut everything, bubble it and shake it. Put it aside. When you f... ...
Homemade hot and sour pickles (traditional Chinese style pickling)
It is rich in active lactobacillus, inhibiting the growth of putrefactive bacteria in the intestine, helping digestion, preventing cell aging, lowering cholesterol, etc.; it is also rich in vitamins, calcium, phosphorus and other inorganic subst... ...
Hot and sour chicken gizzards
I like the sour, hot and spicy taste. The fragrance of Perilla is immersed in it. It's even more wonderful. I'll give the taste buds a thorough impact today. This dish is very delicious. The wine is also very good.
